.Australian Native Food Co – Reed Diffusers with Quandong Seeds.
- Australian Native Scents celebrating the unique outback
- Low Maintenance, Reliable, Enduring
- Our reed diffusers are made with carefully blended high-quality fragrance oils
- Scent your room 24 hours a day and last over 6 months so they are great value for money.
- Infused with Quandong Seeds providing a native experience
Celebrating the unique outback, Australian Native Food Co. reed diffusers provide the same gorgeous scents as your favourite Australian Native Food Co. candles, without the flame.
Infused with Native Aromas and finished with Quandong Seeds, these glass beauties will scent your room 24 hours a day and last over 6 months so they are great value for money.
Our reed diffusers are made with carefully blended high-quality fragrance oils in a wide variety of beautiful native scents.
Choose from our collection of carefully designed scents including:
- Lemon Myrtle;Â refreshing and subtle lemon with a outback twist
- Australian Bush;Â reminiscent of your grandmas garden
- Wattleseed & Coffee; undertones of hazelnut and coffee
- Lemongrass & Fingerlime;Â fresh, tangy and simply amazing
- Spiced Bush Apple;Â Â reminds you of a nice warm cinnamon apple pie
- Strawberry Flora & Vanilla;Â pretty, and fresh like strawberries
- Wild Rosella;Â uniquely sweet with beautiful undertones
- River Mint;Â hints of spearmint with a refreshing finish
* Low Maintenance * Reliable * Enduring
Instructions for use:Â
- Simply remove the screw top and place your reeds inside the jar.
- Position on a flat surface out of reach of children or pets and away from a risk of being knocked over.
- Keep out of direct sunlight.
- Turn your reeds around weekly for an extra burst of fragrance (being careful not to spill on your furniture) or use less reeds for a more subtle room fragrance.
Reviews
There are no reviews yet.